- Gabriel Guerrero, Ñuñoa -
“I took it to my best friend's birthday party and it was a hit. With clam parmesan as an appetizer, this Sauvignon Blanc was a winning combination. Refreshing, light, and with that citrusy touch that cuts through the cheese and enhances the seafood. Perfect for toasting, conversation, and continuing to celebrate all afternoon.”
- Matías W, The Queen -
“We met up with friends in the park, with glowing embers and grilled meat. We opened this Gran Reserva Blend, and it was just what we needed: medium-bodied, intense red fruits, and that spicy touch that pairs incredibly well with roast beef. Easy to drink, but full of character. Ideal for long afternoons outdoors and good conversation.”
- María Parker, Quilpué -
“We tried this Sauvignon Blanc chilled alongside some locos con mayo at our family Sunday lunch. The wine's freshness and acidity brought out the seafood flavor of the locos without overpowering them. It was perfect for sharing laughs on the terrace with grandparents, cousins, and children running around. A family classic that will now have its own glass.”
- María Parker, Quilpué -
“We tried this Sauvignon Blanc chilled alongside some locos con mayo at our family Sunday lunch. The wine's freshness and acidity brought out the seafood flavor of the locos without overpowering them. It was perfect for sharing laughs on the terrace with grandparents, cousins, and children running around. A family classic that will now have its own glass.”
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